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Tini Chicken Alfredo

Tini Chicken Alfredo

2 min read 23-01-2025
Tini Chicken Alfredo

Indulge in the rich, creamy goodness of a simplified Chicken Alfredo, perfect for a weeknight meal without sacrificing flavor. This "Tini" version streamlines the classic dish, making it quicker and easier to prepare without compromising on taste.

A Lighter Take on a Classic

Traditional Chicken Alfredo can be heavy, but this recipe offers a lighter approach. We'll maintain the creamy texture and satisfying chicken, but with a few tweaks to keep it manageable and delicious.

Ingredients:

  • 1 pound boneless, skinless chicken breasts, cut into bite-sized pieces
  • 1 tablespoon olive oil
  • 1/2 cup finely chopped onion
  • 2 cloves garlic, minced
  • 1 (10 ounce) package fettuccine pasta
  • 1 ½ cups heavy cream
  • ½ cup grated Parmesan cheese
  • ¼ cup chopped fresh parsley
  • Salt and freshly ground black pepper to taste

Instructions:

  1. Cook the Pasta: Cook fettuccine according to package directions. Drain and set aside, reserving about ½ cup of pasta water.
  2. Sauté the Chicken: Heat olive oil in a large skillet over medium-high heat. Add chicken and cook until browned and cooked through, about 5-7 minutes. Remove chicken from skillet and set aside.
  3. Sauté Aromatics: Add onion to the skillet and cook until softened, about 3 minutes. Add garlic and cook for 1 minute more, until fragrant.
  4. Create the Sauce: Pour heavy cream into the skillet and bring to a simmer. Reduce heat to low and stir in Parmesan cheese until melted and smooth. Season with salt and pepper to taste.
  5. Combine: Add cooked chicken and pasta to the sauce. Toss to coat evenly. If the sauce is too thick, add a little reserved pasta water until desired consistency is reached.
  6. Garnish and Serve: Stir in parsley and serve immediately.

Tips for a Perfect Tini Chicken Alfredo:

  • Fresh Herbs: Fresh parsley adds a burst of freshness. If you don't have fresh, you can substitute 1 teaspoon of dried parsley.
  • Spice it Up: Add a pinch of red pepper flakes for a hint of heat.
  • Cheese Variations: Experiment with different cheeses like Asiago or Romano for a unique flavor profile.
  • Add Vegetables: Incorporate sautéed spinach or mushrooms for added nutrients and flavor.

This Tini Chicken Alfredo offers a satisfying and flavorful meal without the fuss. Enjoy!

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